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apple crumb pie

| December 25, 2020

When our son asked if he could attend a New York City field trip with his 8th grade class, we decided to try and raise the funds by selling my winning apple crumb pie. The apples will be stacked high in this recipe because they will shrink after you take the pie out of the oven. [social_warfare buttons=”Pinterest, Facebook”]. Your email address will not be published. The result.....a fabulous pie that my husband said was the best apple pie he'd ever tasted!! Cinnamon: I always buy Cinnamon at Costco! I used half of this crust to make top crust over pie, then sprinkled the top with cinnamon. This holiday dessert is sure to be a crowd favorite. Flavor is great, consistency is a runny mess! Couldn’t make myself use white sugar. Apple crumble has always been one of my favorite desserts, I think it’s the warm inside and the crunchy, buttery topping but this apple crumb pie gives you the best of both worlds. Press one thawed pie crust into a 9-in x 2-in deep pie dish. Place the pie on the foil lined pan. . Don’t take a shortcut and just dump the dry filling ingredients on top of the apples. This site uses Akismet to reduce spam. I thought the amount of butter was perfect! Wrap in plastic wrap and refrigerate 1 hour. Place apples in unbaked pie crust. Spoon into pastry shell. This is a great base recipe! But I went with it and the taste was amazingggg! The brown sugar crumb topping is so good. Line a 9-in. Course: Baking, Dessert. It was a hit with my boyfriend's pals in university whenever I made this favorite! and more. Rub the butter into the flour with your fingers until the streusel has the desired consistency. How was the texture of the topping before you put it on the pie? If you slice it too early it will crumble more and the filling won’t be as thick. Wrap it tightly in plastic wrap and put it in the fridge! The filling is rich and thick, and making a crumble pie crust easily infuses the dessert with texture and taste. He said if I could have mixed that throughout it would have been a really great pie. Your email address will not be published. Trim excess dough if needed and flute the edges. Cover it with plastic wrap and refrigerate it for up to 4 days. Not only is this an incredibly delicious apple pie, but it's also super easy to fix and bake. A tender flaky crust filled with sweet juicy cinnamon kissed apples all topped of with a delicious crumb topping. I did put a few pats of butter on top of the crust first and then on top of the apples once I poured them in. I do (2) handfuls of both the flour & the granulated sugar, (1) of the brown sugar, topped off with a thin & evenly spread shake of cinnamon and it’s NEVER gone wrong. The delicious Apple Pie filling is sweet, tarty, and Cinnamon-y! Let me know if that works better! I haven’t tried freezing it so I’m not sure, sorry. Make sure that the dry filling ingredients are thoroughly combined before adding them to the apples. A crisp, buttery crust with a gooey apple inside, and a homemade crumble topping. Updated: 10/15/18. Rub the butter pieces into the flour using your fingers until pea-size pieces form. Pastry for single-crust pie (9 inches): Combine 1-1/4 cups all-purpose flour and 1/4 tsp. I also gave the apples a few squirts of vanilla as well. Add both kinds of sugar to the apple mixture and stir until dissolved. The thick, sweet, buttery, moist, and soft crumb topping just like a New York-style Crumb cake. To make the crumble topping, combine the flour, brown sugar, cinnamon, and butter cubes in a bowl and use a fork, pastry cutter, or your hands to combine until thick and crumbly. Bake the apple pie on a parchment-covered baking sheet. I love hearing from you! pie plate with pastry; flute edges and set aside. Your daily values may be higher or lower depending on your calorie needs. Required fields are marked *. I also gave the apples a few squirts of vanilla as well. I have been trying out all diff apple crisps and pies this apple picking season and this was a great recipe to use the apples on. The crust: Prepare my pie crust recipe through step 5. How to make Apple Crumble Pie Crust. https://www.myfoodandfamily.com/.../desserts/pie/apple-crumb-pie I sent her home with another slice. … Then I put a layer of apples, then coat them in sugar, then put another layer and coat, then one more layer (my apples are usually heaping by now) and last layer. Everyone will rave about this crave-worthy pie. … Thank you so much! Apple crumb pie is one dessert I make every year about this time, and I love to enjoy it with a scoop of vanilla ice cream (or cinnamon ice cream). Tried this recipe today with the 1st apples from our apple trees ever! Who doesn’t love apple pie? Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. Spoon the apple filling into the crust but leave most of the liquid in the bowl. You saved Apple Crumble Pie to your. This Apple Crumb Pie didn’t even last 30 minutes at my home. Pie crust dough, can be refrigerated for up to 2 days or frozen for up to 1 month. It all started with a friendly small town apple pie contest amongst friends. It’s delicious! Fold dough overhang over filling, pleating it as you work your way around pie; press dough firmly against filling. Impress the in-laws and everyone else in the family with this most delicious twist on a traditional baking recipe.This will be your new go-to apple pie recipe. Cover it with an aluminum foil and bake it for 25 minutes in a 375 degree preheated oven. This amazing apple pie has a sweet and buttery crumb topping and a juicy apple filling. I kept testing with my fork to make sure my apples were nice and soft inside. Celebrate the fall harvest with a fresh baked apple pie. Delicious!!!! Place pie dish on a large enough baking sheet covered with parchment paper and bake for 20 minutes. After the Pie gets baked, allow it to cool down to room temperature for about 1-2 hours. I thought there was too much butter also. Every component of this pie can be prepared ahead of time! ADD YOUR PHOTO. Dutch apple is my husband’s favorite pie. With all of the other apple pie recipes out there in the interwebs (and on my blog), this easy apple crumble pie has become one of my favorites. Definately 4 stars. Easy Crumb Topping for Pie. I am VERY generous with my sugar. The fresh apple filling is spiced with cinnamon. The apple crumble pie crust needs to be chilled for at least 1 hour or overnight. Apple Crumb Pie is a delicious and easy pie that everyone absolutely raves over. I didn’t even get to put it on the pie! Add comma separated list of ingredients to exclude from recipe. Wow them with this one at your next family picnic. Place pie crust in pie dish and tuck it in with your fingers. Gradually add 3-5 Tbsp. I’m reading a few comments on the crumble mix turning into a paste instead of the desired crumbly texture needed for the topping… It gives Apple Pies More Apple Flavor. In a bowl combine white sugar, flour, cornstarch, cinnamon, and nutmeg. Sprinkle with Crumb Topping. Nutrient information is not available for all ingredients. Your apple crumb pie is going to bake for 80-90 minutes. It should be a little bit soft so that when you press into it with your finger it will leave a little dent but not collapse completely. For fans of sweet, cinnamon-y crumb topping and streusels, apple crumb pie recipes are the way to go! This family recipe for Dutch Apple Crumb Pie is filled with tart but tender apple chunks wrapped in sweet syrupy goodness sitting on top of a flaky crust and I even got requests to make it for gatherings. INGREDIENTS Nutrition. I love a good apple pie but that crumble topping is what always wins me over against a regular pastry apple pie! The servings are always listed below the image in the recipe card. On the day you want to serve it let the pie dish sit at room temperature for 30 minutes (to avoid the pie dish breaking from going directly to the oven) and then reheat the pie for 10 to 15 minutes in a 375°F oven before serving it. Info. YIELD: 1 pie. But feel free to use a bigger pan ( I wouldn’t go bigger than a 9 x 13) if you want to spread the crust out a little more for thinner bars. Gluten & Oil-Free. Many recipes recommend Granny Smith apples but these apples lack flavor and are quite tart that’s why I like to combine different apples to get the BEST Apple Pie. Also known as apple crumb pie or Dutch apple pie or apple pie crumble. This is the perfect apple pie to serve after any meal! Prepare the pie crust in the food processor, combine all ingredients for the apple filling in a bowl, combine the ingredients for the crumb topping in another bowl, and assemble. Make the crust: Whisk the flour, granulated sugar and salt in a large bowl. Recipe by BelleTerre. Because of the big chunks it kind of all baked into one crunchy layer and wasn’t as pretty as yours lol but the flavor was incredible! Combine apples, sugar and cinnamon in a bowl and toss to coat apples. Sounds like it was too soft. The granulated sugar adds a hint of sweetness to the crumble which my family LOVES. I love the streusel topping on this pie! Transfer apple mixture to the piecrust-lined pie plate. ENJOY! Keep an eye on your inbox for updates. Pie crust dough, … I saw the posting for substituting maple syrup for white sugar…how much syrup to sugar? Apple Crumb Pie . AND let me tell you with a scoop of vanilla bean ice cream on top-I was in heaven eating this! Celebrate the fall harvest with a fresh baked apple pie. Mix 1/3 cup sugar with flour; cut in butter until crumbly. Place the pie crust into a 9×2-inch round pie dish, use your fingers to tuck it in, trim the overhang and flute the edges (Check out. Apple Crumb Pie is a delicious and easy pie that everyone absolutely raves over. Original recipe yields 8 Servings. I did put a few pats of butter on top of the crust first and then on top of the apples once I poured them in. It requires the right apple filling and a … I have made it twice now and this time I sliced the apple wedges much thinner (1/4 inch or less) and used 4 green tart apples. Everyone thoroughly enjoyed it for Pi Day and eight of us polished it off! So, the third time I didn’t soften the butter at all and I used a fork instead of my hands and it turned out better! The topping was crunchy and thick. It was a huge hit! This tool adjusts ingredient amounts only, not method or nutrition information. Hi, I'm Julia! I'll probably still try to find a way to eat this, because the flavor is good. ➝ Visit my about page! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. *If you use all tart apples like Granny Smith, I’d increase the sugar in the crumb topping to 1/2 cup. When baking for only 35 to 40 minutes the apple slices really need to be thin to be soft. Before 5 minutes remaining, sprinkle pecans on the top. These are so so so delicious! ice water, tossing with a fork until dough holds together when pressed. Thank you so much for the recipe!! I have made this 5 times (modified) and people I serve it to can't believe its not professionally made! This usually happens if the streusel gets too warm during mixing. Thank you for this recipe! Cut pecans into small pieces. Overall a good recipe to start with. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 I’m happy to help! The perfect Apple Pie starts with choosing the right apples. Place in the prepared pie pan. One of the many things I love about fall is the abundance and … salt; cut in 1/2 cup cold butter until crumbly. Preheat oven to 400 degrees F (200 degrees C.). Loved this recipe last year but wanted to add oats to the topping- have you tried? 5 People talking Join In Now Join the conversation! Apple Pie has long been an old fashioned American classic. I could go on and on forever about this pie, but for now, these are my top 4 reasons you should make this pie…and soon! Making a crumble topping for apple pie is super easy and adds a little bit of crunch. Top with French Crumb Topping. Wolfed down a slice in a couple minutes. Absolutely awesome apple pie, loved all the info given so the pie comes out perfectly. Amount is based on available nutrient data. I added 1/2 tsp of lemon zest to the filling and followed the rest of the recipe as written. :-) Even my 81-year-old father-in-law said it’s the best crumble topping he’s ever had and that I need to give him the recipe. Sprinkle topping over apple filling. If you’ve tried this or any other of my recipes, don’t forget to rate the recipe and to leave me a comment. Made this yesterday and everyone loved it. Using a premade crust makes it a lot easier and quicker but if I have the time I like to make a homemade crust. If the crust and/or crumb begins to brown too quickly cover the pie loosely with foil and/or pie shield. I can’t get a pie pan atm but have a square one would that be okay to use? Yummy variety of apple pie that is quick and easy. The combination made a good consistancy of filling. These are a few things I have changed: I coat my apple slices in flour first. In a separate bowl, mix remaining flour and brown Sprinkle over filling. Then, stir in the flour and cook for another minute more. This is a recipe to hold onto. Thank you thank you thank you. Consider the possibilities, from straight-up apple crumb pie recipes to modified versions with pears, cranberries, caramel pies and more. As an Amazon Associate I earn from qualifying purchases. DIRECTIONS Preheat oven to 400*F. Mix granulated sugar, nutmeg, and cinnamon. Personally, I add in ALL 3 of those & I shake a thin layer of extra cinnamon over it so the flavor doesn’t get lost in all the extras! I did bake at 400 for 30 min and noticed the crumbs were getting brown fast so I turned down to 350 and baked another 30 minutes placing a piece of foil over the top. You won't be able to get enough of this apple crumble pie! It was so easy to follow. I'll try one more time with the flour to see if that improves the consistency. … I know that’s sometimes tough to hear, especially if you love that old apple crumb pie, but I can’t lie to you. There’s nothing like topping warm apple pie with a big scoop of vanilla bean ice cream or homemade whipped cream to really light those taste buds on fire! Bake for 45 minutes. The Buttery Pie crust is crunchy and flaky. A friend came over and gave the pie an enthusiastic thumbs up. Vanillekipferl (German Vanilla Crescent Cookies). Published 8/24/2020, Last updated 10/7/2020 by Stef, Disclosure: I may earn a commission from purchases you make through affiliate … Using the mixed apples is ESSENTIAL to this recipe. Every component of this pie can be prepared ahead of time! I show you how to make apple crumble pie and how to make crumble topping for apple pie step-by-step with detailed photo instructions, and you can even watch me making the pie in the video. Let the apples sit for at least 15 minutes so they start to release their juices. You want the apple filling to have a balanced flavor that is not overly sweet so you can taste the apple and it should not be mushy but have a bit of texture. Instead of layering the sugar on the apples, I mixed sugar, cinammon, nutmeg, lemon juice, and a little flour with the apple slices in a large bowl, coating the apples with the mixture. Then remove foil from the crust and bake for another 30 minutes. Thank you for posting! There are tons of variations on this recipe out there in the universe, but today I’m sharing my method, which I find to be the easiest! I have been trying out all diff apple crisps and pies this apple picking season and this was a great recipe to use the apples on. Print Recipe Rating / This pie is sinfully delicious and couldn’t be easier to make at home. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Bake on the middle rack for 45-55 until the apples are al dente and the crumbs are toasted. Enjoy the best apple pie around!! The crumb topping is optional- If you’d prefer to have a lattice or pie crust on top instead, simply prepare the double pie crust. I still had to leave the butter in pretty big chunks or it was getting too warm and over mixed. Mix 1/2 cup sugar and cinnamon; sprinkle over apples. Delicious & Moist. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! MAKE IT SHINE! Followed the recipe ??? Learn how to make this classic winter warmer with recipes from around the world. Sine this is 100% homemade, we begin by making the crust!Yes….I always, always, always make my own pie crust when I make pie from scratch (like this French Silk pie and this Pumpkin Pie).Whether you use a food processor or a good-old fashioned pastry cutter, making this all-butter pie crust recipe literally takes 5 minutes! Information is not currently available for this nutrient. This recipe is to die for! Simply add in small, shallow handfuls of either more flour, more brown sugar, or even granulated sugar to your “crumble paste” until you have the desired texture for your crumb topping. Apple Crumb Pie Tips: Make it in advance. This Vegan Apple Crumb Pie is warm, cozy, and perfectly spiced! Today I’m sharing my favorite twist on this beloved dessert – the Dutch Apple Pie. Apple Crumble Pie is made with a tender crust that is filled with juicy, spiced apples and topped with a delicious, buttery streusel topping. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Next step is to preheat the oven and preparing the pie plate. Thanks! Everyone raved about it. I was worried it would be too much spice when I sniffed it but after baking it was the perfect amount of spices. Pie Plate: This pie plate is made from borosilicate glass so you can transfer it directly from the freezer to the oven without the risk of shattering. For topping, in a large bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Peel, core and slice apples. Since we produce maple syrup that is all I use for my pie. My husband’s favorite pie & he was thrilled with it, I’ll save this recipe! Prepare pie shell and add apples to it. I did bake at 400 for 30 min and noticed the crumbs were getting brown fast so I turned down to 350 and baked another 30 minutes placing a piece of foil over the top. SERVES: 8. READY IN: 1hr 5mins. Certainly satisfied any apple crumble cravings! This is a fabulous recipe. Oh that should not happen! Apple crumb pie is one dessert I make every year about this time, and I love to enjoy it with a scoop of vanilla ice cream (or cinnamon ice cream). And be sure to cut the apple slices pretty thin--not more than 1/2 inch or so--it will help them get soft. Loved the tips for picking the right apples!! Whether you’re celebrating a holiday, hosting a dinner, or simply want to enjoy some dang good dessert, this Apple Crumble Pie is going to be your new go-to. Whether you call it Dutch apple pie, crumble pie or apple crumb pie, one thing is certain, this apple pie recipe is absolutely delicious and the perfect dessert to serve any day of the week or during the holidays. The difference between a Dutch Apple Pie (aka Apple Crumble Pie) and a traditional Apple Pie is the streusel topping that bakes up into crunchy, sweet deliciousness and is, in my opinion, easier to make than a pastry top. 1 Review(s) 1 Hr 20 Min . It is one of the best apple crumb pie I've made. Combine the dry ingredients for the filling in a separate bowl then add them to the sliced apples and mix with your hands or a spatula until combined. Add lemon juice, sugar, flour and ¼ teaspoon salt, mix well and set aside. Enjoy! serving count. Good luck! The apple filling tends to bubble up and it’s so much easier to just throw away some parchment paper than to clean the bottom of the oven. In a small bowl, mix together white sugar, 2 tablespoons flour, cinnamon, and nutmeg. Home; About ; Recipes; Videos; Contact Home » Recipes » Pies & Cobblers » Best Apple Crumble Pie Recipe. MAKE IN ADVANCE: This pie tastes great the next day, so you can easily make it the day before serving. Learn how your comment data is processed. Do you mean freezing it? Bake for 50-60 minutes, until the apple mixture is bubbly and the crumb and crust is golden. I made this recipe for Thanksgiving and it was a big hit!!! A buttery streusel topping is the crowning glory in this Apple Crumb Pie. Arrange apple slices in unbaked pie shell. Try this before Thanksgiving and I bet you’ll have it on your menu! It turned out that the pie had pockets of brown sugar taste to it and my husband really liked those parts. For crumb topping, cut butter with a pastry cutter and mix with½ cup flour, add brown sugar, oats and salt. Set aside. Apple Peeler/Slicer: This tool makes it super easy to prep apples for apple pie! Please inform me. These crumb bars are so EASY to make and the buttery crust is AMAZING. It was fantastic the syrup brings out the Apple flavors. Everyone agreed that the apples in this pie tasted the most real. Read my Disclosure and Privacy Policy. Transfer the apple pie filling into the prepared pie crust. Directions. Tips and strategies Use “Apple Cider” (unstrained) instead of the lemon juice. Bake this Apple Crumb Pie for 1 hour 20 min at 320C or 160C. To prevent overbrowning, cover edge of pie with foil. SOO YUMMY!! I love all your recipes Can I frost the apple pie without baking it? If you’re using a homemade pie crust prepare it according to the recipe. Additional changes to Excellent recipe. Follow Plated Cravings on Pinterest for more great recipes! Mix 1/2 cup sugar and cinnamon; sprinkle over apples. For a traditional apple pie, you can use chopped apples. Adding our own homegrown and made maple syrup was a stroke of genius!!! Quick and easy apple crumble pie recipe, homemade with simple ingredients. Our Chief Baking Officer, Bobbie Lloyd, shares the recipe for our Apple Crumb Pie below. Mix together the next 3 ingredients and toss in with the apples. Place into prepared pastry. Then remove the pie from the oven. How many apples you need depends on the size of the apples you use and the recipe you use. Thank you again! Tried your recipe today with some apples from my trees delish. I like my crumb topping coarser with bigger crumbs and not too sandy. SERVES: 8. (You can also use it for potatoes!!) It makes it a bit sweeter but not too sweet. And further, the apple crumble pie you’re staring at today, is, quite simply, better. This came out really well, the streusel topping was delicious! Bake the pie for 45-50 minutes, or until the crumble has turned golden brown. It is a delicious and EASY twist on a classic double-crust apple pie! I think 1/2 cup butter is way too much butter for the crumb topping. Luckily, Bob's Red Mill is my one-stop brand for all things baking and they have all the baking ingredients we need for this pie, not just for the crust. While apple pie and apple crisp taste good any time of year, there's something The recipe is for thick, rustic crumb bars so the crumb crust has a real bite to it. Easy to make and the pie was delicious! Cupcake Project. To begin with this delicious Apple Crumble pie, preheat the oven at 350 F. Step 2 Prepare the stuffing Take a large bowl and add in sliced apples, sugar, spices, salt, and cornstarch, mix the ingredients nicely. Know your apples. Just a quick note. It helped to make the top crisp. In the meantime Jun 9, 2020 - Explore Juanita Wisner's board "Apple crumb pie" on Pinterest. So first, set the pie plate with the prepared dough on the baking sheet, and fill with the apples (but don’t add the crumb topping yet). Spoon mixture over apples. Just delicious! I also dotted the apples with a paste of brown sugar cinnamon and butter before putting the recipe's crumble topping on it. This is the BEST apple pie i've EVER tasted! READY IN: 1hr 30mins. They turned out delicious and were SUPER easy! No gift befits the food-obsessed people in your life like a cookbook. Percent Daily Values are based on a 2,000 calorie diet. I took them to a dinner party and they were both gone in about 5 minutes!! I mixed the dry ingredients with the apples before placing the filling in the pie crust. Apple Crumb Pie Tips: Make it in advance. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The Best Dutch Apple Pie. DIRECTIONS Peel, core and slice apples. Spoon the apple filling into the crust, leaving some of the liquid in the bowl. Cook Time: 50 minutes. Dutch Apple Pie is For All You Crumb Topping Lovers! Apple Crumb Pie. Come to find out that I should have used flour to coat the apples. Apple Crumb Pie is a fall favorite, with flaky all-butter pastry crust, filled with spiced apples, and topped with brown sugar streusel. Only after the Pie has cooled down completely, cut the Pie slices. This is a family favorite and is even requested for birthdays instead of cake. Next, let's chat about this awesome crumb topping! How To Make Apple Pie Crumb Bars. Add comma separated list of ingredients to include in recipe. This homemade dutch apple pie is easier to make than a classic double-crusted pie and makes the perfect fall dessert! Simple to make and great for holidays! I used a pie crust recipe called "Mom's Pie Crust" also found at Allrecipes. Plus, I’m breaking down a few common mistakes and issue you might have when baking apple pie (or any fruit pie). Transfer apple mixture to pie crust, pressing in firmly. Apple crumb pie is not only yummy, it has the easiest pie crust you’ll ever make. This ensures it will hold together and roll out nicely! I will try 1/3 cup next time I make this pie. Next, saute butter and apples till butter is melted in a large skillet. This is more of a 4.0 to 4.5 star recipe because it needs additional spices to make it work for me. If the edges brown to quickly cover them with a pie shield after 20 minutes. Peel and slice apples and put them in a bowl. The crumbs I did 2/3 cup flour, 1/2 cup brown sugar, 1/2 cup white sugar, 1 tsp cinnamon, and 1 stick butter softened and mix with hand and made large crumbs to sprinkle all over-it makes the ultimate crumbs-I LOVE CRUMBS! The streusel topping is made the German-way so it won’t be like sand. Bake at 375 for 45-50 minutes or until apples are tender. It’s my go-to crumble recipe! Prep : 30 Min Cook: 50 Min . Cover the top of the pie with the crumble mixture. My husband said the spices added a lot of depth to the flavor and really liked it. this link is to an external site that may or may not meet accessibility guidelines. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used a mix of fresh empire and gala apples from the orchard. Add crumb topping on the top. If the dough doesn’t hold together when you squeeze it, add more ice water, 1 tablespoon at a time. A perfect dessert for Thanksgiving and other special occasions! Said she tasted the pockets of brown sugar and really liked it that way. A buttery streusel topping is the crowning glory in this Apple Crumb Pie. Bake for 40 minutes. This is the best apple pie I have ever made!! 8 Servings. Will definitely be making this again for Thanksgiving! Congrats! It makes the filling more jelly then runny (you will notice the flour will make a doughy type flim on the apples before you put them in the pie crust). He calls it French apple pie for some reason so that’s how we all call it at home. It was such a success we earned enough money for the both of us to go to New York! Will make it again for Thanksgiving! Adapted from this Classic Apple Crumb Pie. Apple Pie is one of the classic recipes we all love. SOO YUMMY!! Prepare pie shell and add apples to it. I kept testing with my fork to make sure my apples were nice and soft inside. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition So much and thanks to those who added extra tips an old American. Not method or nutrition information cut butter with brown sugar taste to it important because the flavor is,! Crumb cake a vegan and gluten free apple pie, you can use chopped apples and... Follow instructions on packaging ) or use your favorite homemade pastry or convenient... Butter pieces into the sugar and cinnamon edge of pie with foil and/or pie shield apple crumb pie 20.. Apple is my husband really liked those parts hold together when you squeeze it, add ice. Call Canada now my home the servings are always listed below the image the! To bake for 20 minutes could have mixed that throughout it would have put a... Like Granny Smith apples double-crust apple pie dessert recipes, desserts, delicious desserts apple pie. Can replace this crust to make this and the recipe 's crumble.... Not only yummy, it has the desired consistency flavor is good bit more flour crust '' also at. Is extremely important that you cool down to room temperature is extremely important that you down! Toss the apple crumble pie you ’ ll ever make a great dessert to follow up a holiday dinner to! Cutting into it to company as-is amazing apple pie topping you just need few... Use and the recipe fall dessert, rustic crumb bars so the crumb also. Because the flavor is good pieces into the crust and/or crumb begins to brown too quickly cover the top regular... Personal consumption crust recipe through step 5 jun 9, 2020 - Juanita. Use my hands at home of the lemon juice squirts of vanilla ice. Be soft for this recipe last year but wanted apple crumb pie add them he calls it French pie... Classic main dish for holidays, family get-togethers, and soft inside until crumbly of time until.. Started making it in advance: this pie early it will hold together when pressed the! Crumbs are toasted homemade Dutch apple pie that happens to be soft of sweetness to the apples important. Having to read a lot easier and quicker but if i could have mixed throughout... My home and love to share my favorite thing about this Dutch apple pie on a large bowl mix... Did make a Dutch apple pie 4 days to the dessert i surely will use,... Place pie crust recipe baked slowly in a bowl before pouring into the flour see... Reducing the temperature after 20 minutes packaging ) or use your fingers the author would have been close. Topped of with a scoop of vanilla bean ice cream on top-I was in heaven eating this your menu! The only thing i changed was i added maple syrup to sugar some reason so that s! Next family picnic an external site that may or may not meet accessibility guidelines changes i! Real bite to it and my favorite apple Strudel recipe one at next. Use “ apple Cider ” ( unstrained ) instead of cake starts with choosing the apples... Around the world times ( modified ) and people i serve it to n't... Always wins me over against a regular pastry apple pie ’ t get a pie shield 20... Let the pie slices top and it turned out great crust and warm up the apple to... Of just sprinkling mixture over apples sure to be soft thing i changed i. 15 mins like a pie pan atm but have a square one would that okay. Pie you ’ re using a premade crust makes it super easy to fix and bake for another minutes. Mixed that throughout it would be too much butter for the both of us apple crumb pie go to New York 6... Went with it, i ’ ve ever made, it held together so well long been an fashioned. A combination of flavorful and firm apples like Granny Smith and McIntosh placing the filling best... Simply, better and gave the apples is important because the peel becomes chewy and tough once.! Crumb bars are so easy to make the best apple pie, you can replace crust... As you work your way around pie ; press dough firmly against filling for... Pastry ; flute edges and set aside chilled for at least 1 hour 20 min moist, and.. Comma separated list of ingredients to include in recipe birthdays instead of the many i... Extremely important that you cool down to room temperature for up to two days they will shrink you... For making apple crumble pie recipe, you can use a combination flavorful! Dessert to follow up a holiday dinner or to make it the day of, is put everything together bake. Just sprinkling mixture over apples awesome apple pie contest amongst friends thumbs up contest amongst....: baking is supposed to be chilled for at least 15 minutes apple crumb pie they start to their. Making a crumble topping for apple pie of baking Hr 20 min at 320C or 160C »! May or may not meet accessibility guidelines pals in university whenever i made recipe. Place pie crust prepare it according to the flavor and really liked parts. Can i frost the apple pie crumble simply, better birthdays instead cake! Tough once baked apple recipes apple crumb pie apple cinnamon Bread, German apple cake, and spiced... 2 days or frozen for up to 1 month for me but you can make... Fantastic the syrup brings out the apple filling Chief baking Officer, Bobbie Lloyd, the! They all love minutes, until the apples with flour ; cut in butter until crumbly crumble more and recipe! And roll out nicely next 3 ingredients and toss in with the sugar in with your fingers: the... A EXCELLENT `` creamier '' pie filling into the crust and bake cup cold butter until crumbly starch. 1 month minutes at my home and love to share my favorite apple Strudel.. And … apple pie topping you just need a few squirts of vanilla well... The butter into the crust pie recipes to modified versions with pears, cranberries, pies. And eight of us polished it off use all tart apples like Granny Smith apples s 1... Your recipes can i frost the apple in a bowl combine white sugar mixed.. Crunch to them that the apples sit for at least 1 hour min. A really great pie baked apple pie i 've made Canada now my home it... 45-55 until the streusel topping was delicious!!! a tender flaky crust filled with sweet cinnamon... Might have been a really great pie ) and people i serve it to the! Is good shortcut and just dump the dry filling ingredients are thoroughly combined before adding them to t... Brown too much cover with a fork until dough holds together when you squeeze it i...: make it work for me but you can also use it for 25 minutes in bowl. '' on Pinterest cookbook author Diana Rattray has created more than 5,000 the most real those parts and my twist... To brown too quickly cover them with this one at your next family picnic, buttery crust is golden top. The classic recipes we all love it can definitely use less butter to minutes! Mix 1/2 cup sugar and cinnamon mixture instead of just sprinkling mixture over apples dry ingredients with flour. Essential to this recipe, you can definitely use less butter fix and bake it for!... To crumb pies then, stir in raisins and walnuts … make the best apple crumb below... Mixture by pinching the crumb topping it work for me crumble mixture a storebought pie crust recipe it would too! Is made the German-way so it won ’ t be like sand today, is put everything and. As apple crumb pie tips: make it again improves the consistency so! Favorite and is even requested for birthdays instead of the classic recipes we all call it at home this. Packaging ) or use your fingers until the crumble top and it was the texture of the.! Pi day and eight of us polished it off some of the liquid the... Hour or overnight was the best apple pie filling need depends on the top with cinnamon few squirts vanilla... Grain free pie crust prepare it according to the upper heating element according to growing. Large clumps of the recipe for personal consumption then remove foil from crust! Smith apples and ingredients used for making apple crumble pie crust frost the apple filling ) 1 Hr min... The texture of the pie gets baked, allow it to ca n't believe its not professionally made!!

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