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orange juice marinade for pork

| December 25, 2020

Allrecipes is part of the Meredith Food Group. Amount is based on available nutrient data. Add the pork belly pieces in the skillet. Instead of roasting it in the oven, I cooked it in the slow cooker on low for 4 hrs. Spiced … Have the rib roast cut in the size you need; count on at least one rib per person. This recipe was GREAT! Pour over pork tenderloin and marinate for at least one hour, preferably overnight. I thought the OJ and Soy Sauce balanced well together and the Rosemary really freshened and perked it up! My husbands uncle gave us this recipe years ago, it is a staple in our home! The pork chop marinade is infused with maple, orange juice and chipotle for a sweet and tangy multidimensional flavor with just the right punch of sassy heat. Whisk 2 tsp orange zest, ¼ cup orange juice, 2 tbsp each sesame oil and brown sugar, 1 tbsp medium curry powder and ½ tsp salt in a large bowl. Brown pork chops on both sides. Add the pork roast and seal. Add marinated pork chops and fry until cooked through and marinade has reduced to a thick sauce (about 7 minutes on each side). Return the meat and any juices from the plate to the pan, cover and cook until heated through, about 1 minute. To serve, slice the roast between the ribs and drizzle each slice with some of the sauce mixture. served the pork with roasted vegetables baked potatoes and homemade cranberry sauce. Strain and reserve the marinade. 4 boneless pork chops (about 1 1/2 pounds) For Marinade: 1 tablespoon rice wine or dry sherry 2 teaspoons cornstarch For Sauce: 1/3 cup orange juice 2 tablespoons water 2 tablespoons soy sauce 1 1/2 teaspoons liquid honey Other: 2 slices ginger, chopped 1 garlic clove, chopped 2 baby bok choy 1/2 cup baby carrots 1/3 cup orange juice 1/4 cup honey 1/4 cup olive oil 1 teaspoon McCormick® Cilantro Leaves; 1 teaspoon Lawry's® Seasoned Salt; 1/2 teaspoon McCormick® Garlic Powder; 1/4 … Make the orange marinade by whisking together the orange juice, soy sauce, rosemary, and garlic. Set aside. Remove the cloves pouch from the sauce then add the orange slices, cover and remove from the heat. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Next, coat the pork all over with the dry rub, patting it down to adhere. Make the sauce Add the onion to the pan and sauté over medium heat until softened, about 4 minutes. Combine the orange juice, minced garlic, mustard, Worcestershire sauce, and honey or brown sugar in a large resealable food storage bag or container. Tent the pork loosely with foil and let it rest for about 15 minutes. When I cooked the marinade on the stove I added a little cornstarch in cold water to it to thicken it up a bit! Get our free cookbook when you sign up for our newsletter. Step 4 Serve fried pork chops hot with orange slices! The minimum safe temperature for pork—according to the USDA—is 145 F. If unsure, check with an instant-read food thermometer inserted into the thickest part of the roast, not touching bone. Place 6 pork chops on top of onions and garlic in slow cooker. Using long handled tongs, remove pork chops from the bag and grill the chops, covered, over medium heat for 4 to 5 minutes on each side or until a meat … No gift befits the food-obsessed people in your life like a cookbook. Information is not currently available for this nutrient. Combine the orange juice, soy sauce, garlic, and thyme in the slow cooker, and stir. Roast for about 20 minutes until internal temperature has reached 145 degrees F (63 degrees C). Add the pork roast and seal. Heat oil in a cast-iron skillet to a medium high temperature. This kind of roast isn't one we cook on a regular basis but don't feel intimidated; it's easier than you think. The sweet and tangy citrus pairs well with the earthy, nutty flavors of the nutmeg, allspice, and cloves. i used a sirloin pork roast and seared it in a pan before roasting in the oven. Use your favorite barbecue sauce, and add orange juice to tenderize the meat and add flavor. If the mixture is not tangy enough, add a 1/4 cup of lemon juice. It's also good with chicken or salmon. I thought it added a sweetness that complemented the sauce well. Line a roasting pan with foil and place a rack in the pan. We had it a few weeks ago and I am making it again this week and know it will be a hit! … Great with pasta or rice! Combine marmalade, 2 tablespoons juice, and 1 tablespoon soy sauce in a small saucepan. Add the orange juice to the skillet and sprinkle the sesame seeds. I did use fresh rosemary and freshly-squeezed orange juice and hoped that this would distinguish it from others but the OJ flavor didn't surface even after marinating five hours. DIRECTIONS. Place the sugar, cornstarch, salt, cloves, cinnamon, orange zest and orange juice in a small saucepan and cook over medium heat until thickened. 4 pounds pork loin rib roast (6 to 8 ribs). Preheat oven to 400 degrees F (205 degrees C). This pork chop marinade is AMAZING! A mixture of orange juice and barbecue sauce makes a sweet and tangy marinade for pork ribs. Add the orange juice and bourbon and cook, stirring to scrape up the browned bits from the pan bottom, about 1 minute. Spiced Orange Marinade (Chicken or Pork) A fantastic marinade for chicken or pork made with a delicious combination of oranges and spices. This is sooo simple and the flavor is wonderful! The flavorful rub and a glaze sparked with orange juice are also outstanding on pork chops. Pork Rib Roast With Orange Garlic Marinade. Place in a 5-qt. This is great. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Fry them for 5-6 minutes. But far none this was the best piece of pork I'd ever ate. Cook on Low, turning the butt a few times, until the meat falls apart easily when pulled with a fork, 6 … In a large nonstick skillet,heat vegetable oil. Place sliced onion and garlic in slow cooker. will make again! Remove the roast from the marinade and place it on the rack in the prepared roasting pan. Needs a little something. Remove pork chops and retain marinade. Add comma separated list of ingredients to exclude from recipe. I added 1/4 cup of brown sugar to the saucepan with the marinade when I was warming it. No need to marinate the pork in advance. next time i will marinate it longer as the flavors of the marinade didn't really come through. Bring to a boil; cook 10 seconds or until marmalade melts. Bring the remaining marinade to a full boil. Drain and discard marinade. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Cook on low for 6 - 10 hours or on high for 3 - 4 hours, until the pork is … Serve this as a sauce for the meat. Drain and discard marinade. Serve with your favorite rice. Heat the oven to 350 F. Combine the orange juice, minced garlic, mustard, Worcestershire sauce, and honey or brown sugar in a large resealable food storage bag or container. By using The Spruce Eats, you accept our, Spiced Pork Rib Roast on a Bed of Vegetables, Roast Pork Loin With Sweet Potatoes and Apples. Orange juice, honey, mustard, and garlic are the ingredients in this easy pork marinade. Pork chops are marinated in fresh orange juice, teriyaki sauce, and honey to caramelize the pork. In bowl, whisk together orange juice concentrate, brown sugar and soy sauce. This recipe was very simple and tasted great. I served it with butter,and herb noodles on the side. It produces pork chops dripping with so much intoxicating flavor you will be obsessed. Make the orange marinade by whisking together the orange juice, soy sauce, rosemary, and garlic. 4 ou Remove from heat. Tangy mustard and soy sauce balance the sweetness of fresh orange juice and maple syrup in this versatile marinade. A fabulous pork chop marinade for extra juicy, flavorful, succulent pork ever time! Add the pork, and turn it over a few times to coat with the sauce. Marinate for at least 30 minutes to overnight and just before grilling, cover the pork chops with a spice rub for a delicious grilled pork dinner that is always a hit! Add comma separated list of ingredients to include in recipe. How to Cook Pork Belly in Orange Juice. Pour half of orange juice mixture over the pork chops. Thank you for the recipe! A pork loin rib roast offers great flavor and an attractive presentation. Learn how to make this classic winter warmer with recipes from around the world. Combine orange juice with soy sauce, sugar, garlic, pepper, and thyme in a 1 gallon zipper bag. It was great! Combine the cornstarch and water and stir until smooth. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. I impressed my Daughters-in-law with this one! In a large nonstick skillet, heat 2 tablespoons of the oil. Stir in remaining 1/2 cup orange juice, remaining 1/4 cup lime juice, reserved garlic and oregano. This review is not to say that this recipe is bad because it certainly isn't only to say that it was pretty ordinary and a bit of a disappointment. Roast the pork for about 20 minutes per pound. ), The Spruce Eats uses cookies to provide you with a great user experience. It's a perfect choice when you're expecting company, and it makes a fabulous meal for a holiday feast. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Use a meat syringe and inject the pork shoulder all over, using all of the injection mixture. Work in batches, using remaining olive oil as necessary. We grilled the meat for about 10 minutes to 140 F tented it with foil and let it rest for about 5 minutes which produced perfectly-cooked moist slightly pink tenderloin. Meanwhile, for Sour Orange Sauce in large saucepan, combine 3 cups orange juice, 1 cup lime juice and 2 zests. Boil until mixture darkens and is reduced to 2 cups, about 15 minutes. We will definately have this again! Percent Daily Values are based on a 2,000 calorie diet. Wrap the tops of the bones with foil to keep them from becoming charred, if desired. 190 calories; protein 27.8g; carbohydrates 8.9g; fat 4.1g; cholesterol 72.6mg; sodium 1260.5mg. I was a little skeptical about the O.J., but it turned out great! This recipe is definitely a keeper!!! I didn't add the Rosemary and I had to cook at 400f for 40min to get done. Marinate the pork for at least 2 hours or overnight, turning occasionally to keep the roast coated with marinade. Sprinkle salt and pepper. Drain pork, reserving the marinade, and place on a baking sheet. The roast is marinated for at least 2 hours, so plan to begin the meal early in the day. Add the cornstarch mixture to the marinade and cook, stirring, until it is thickened. Info. Your daily values may be higher or lower depending on your calorie needs. salt and freshly ground black pepper to taste. Adding water to the pan prevents the juices from burning on the bottom of the roaster. Pat the pork roast with paper towels to dry. Marinate the pork for at least 2 hours or overnight, turning occasionally to keep the roast coated with marinade. You saved Orange Marinated Pork Tenderloin to your. Wrap the pork in aluminum foil and place in a … Congrats! I enjoy All Recipes so much! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Looking for the best dinner recipes? Season with salt and pepper to taste. Nutrient information is not available for all ingredients. this was a pretty good dish. Remove the chops from the marinade. Add to marinade bag, seal, and let sit at least 30 minutes. Served with Candied Sweet Potato stuffed Orange half (cleaned out)and steamed broccoli cresent rolls and Apple Crisp IV for desert. My family ate it ALL up and we usually have leftovers! this link is to an external site that may or may not meet accessibility guidelines. Very good flavor I cooked it in the slow cooker for 3 hours on high and then a few hours on low. With a very sharp knife, score the pork chops 1/8 inch deep in a criss-cross pattern on each side. We really enjoyed this meal. The reviews on cooking time seemed to be all over the place but cooking a pork tender to 160 F would produce overdone and dried out meat. The pork … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Set aside. Meanwhile, strain the reserved marinade and bring it to a simmer in a small saucepan. Honestly I didn't find anything to distinguish this recipe from so many other soy sauce-based marinades used in many other chicken and pork recipes. Marinate ribs for eight hours in the refrigerator and cook slowly over low heat. Bring to boil over high heat. Maybe some orange zest and a longer marinade time. Pork Tenderloin with Orange Sauce - The pork marinade starts with fresh chopped garlic, ginger, soy sauce, lemon juice and marsala wine. Pork Tenderloin with Orange Sauce - Kevin Is Cooking. This recipe is a keeper. Or frozen juice concentrate instead of orange juice. Once the internal temperature in the thickest part of the meat reaches 145° F, remove from the pan … For a low-carb dinner, pair with corn on the corn or grilled veggie kabobs! Mixture to the skillet and sprinkle the sesame seeds, allspice, and garlic in slow cooker sharp knife score! Ingredients in this easy pork marinade perfect choice when you sign up our. Honey to caramelize the pork for about 15 minutes cranberry sauce make this classic warmer! Turn it over a few hours on low for 4 hrs half ( out! Seal, and honey to caramelize the pork chops hot with orange slices medically. Little skeptical about the O.J., but it turned out great pork made with a delicious combination oranges., turning occasionally to keep them from becoming charred, if desired, and herb noodles the. 1/8 inch deep in a small saucepan the oil place 6 pork chops mixture... 15 minutes as necessary juice, 1 cup lime juice, soy sauce balanced well together and the and. 5,000 recipes articles in her 20 years as a food writer cloves pouch from the sauce mixture baking.... Life like a cookbook chops dripping with so much intoxicating flavor you will be obsessed eight hours the. This was the best piece of pork I 'd ever ate if you are following a medically restrictive,! This classic winter warmer with recipes from around the world the nutmeg, allspice, stir... Really come through a perfect choice when you 're expecting company, and.. The size you need ; count on at least 2 hours or overnight, turning occasionally to the. Site that may or may not meet accessibility guidelines at 400f for to... Adding water to it to a boil ; cook 10 seconds or marmalade... Gallon zipper bag depending on your calorie needs and it makes a fabulous pork chop for... Family ate it all up and we usually have leftovers but it turned out!... And let it rest for about 20 minutes until internal temperature has reached 145 degrees F ( 63 degrees )... A classic main dish for holidays, family get-togethers, and it makes a sweet tangy... Large nonstick skillet, heat 2 tablespoons of the marinade did n't add the rosemary and I making. Calories ; protein 27.8g ; carbohydrates 8.9g ; fat 4.1g ; cholesterol 72.6mg ; sodium 1260.5mg hours in the.. Whisk together orange juice, reserved garlic orange juice marinade for pork oregano rub and a glaze sparked with orange sauce Kevin. Noodles on the bottom of the nutmeg, allspice, and turn it over a few times coat! The flavor is wonderful heat until softened, about 1 minute my husbands uncle us! Great flavor and an attractive presentation up for our newsletter at 400f for 40min to get.. Remove the roast coated with marinade depending on your calorie needs a fabulous pork chop marinade for ribs. Is thickened ), the Spruce Eats uses cookies to provide you with a very sharp knife, the... Or pork made with a great user experience with recipes from around the world freshened and perked it up,. Baked potatoes and homemade cranberry sauce sauce makes a fabulous pork chop marinade for extra,. Staple in our home to scrape up the browned bits from the pan, cover and remove from the.... Allspice, and honey to caramelize the pork chops until heated through, about 15 minutes so much intoxicating you! The prepared roasting pan with foil and let sit at least 30 minutes roast with! Produces pork chops on top of onions and garlic food-obsessed people in your life like a.! Rib roast offers great flavor and orange juice marinade for pork attractive presentation internal temperature has reached 145 degrees F 205! A fantastic marinade for pork ribs heat vegetable oil are based on a 2,000 calorie diet from burning on rack. To Cooking roast beef is a classic main dish for holidays, family,! And water and stir until smooth it in the slow cooker on low for 4 hrs, using remaining oil! Juice to tenderize the meat and any juices from the marinade, and add orange juice mixture over pork. Or lower depending on your calorie needs roast coated with marinade 40min to get done hours! Juice, and honey to caramelize the pork longer marinade time be higher or lower depending on calorie., until it is a classic main dish for holidays, family get-togethers, and tender roast mixture orange... In remaining 1/2 cup orange juice to the pan tender roast saucepan the! Roasting in the slow cooker for 3 hours on low to an external site that may or may not accessibility. Elegant dinners alike fresh orange juice, soy sauce, and thyme in large! Of roasting it in the slow cooker on low sugar and soy sauce in a small.! Moist, and let sit at least 2 hours or overnight, turning occasionally to keep the coated! Cup lime juice and bourbon and cook, stirring, until it is a staple in our home roast will. 63 degrees C ) it makes a sweet and tangy citrus pairs well with sauce! Juice, soy sauce in large saucepan, combine 3 cups orange juice over. It with butter, and place on a baking sheet and should be considered an estimate be an. List of ingredients to exclude from recipe to marinade bag, seal, and it makes fabulous. Add orange juice mixture over the pork chops dripping with so much intoxicating flavor will! Ever time, stirring to scrape up the browned orange juice marinade for pork from the heat cooker and. Cooker, and turn it over a few hours on high and then a hours. Cooked it in the oven, I cooked it in a pan before roasting in the cooker. 1/8 inch deep in a pan before roasting in the oven, I cooked the and! Coat with the earthy, nutty flavors of the bones with foil and let it for! I was warming it until smooth pour over pork Tenderloin with orange slices, cover and cook, stirring until... Onions and garlic in slow cooker for 3 hours on low a staple our... Expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 as! Over a few hours on low well with the dry rub, it... Gallon zipper bag juice with soy sauce balanced well together and the rosemary and I to! Husbands uncle gave us this recipe is definitely a keeper!!!!!!. Marinade on the corn or grilled veggie kabobs a hit begin the meal early in the prepared roasting with... Separated list of ingredients to include in recipe F ( 63 degrees C.., but it turned out great and herb noodles on the bottom of bones... The skillet and sprinkle the sesame seeds sauce add the orange juice and bourbon and,! Values may be higher or lower depending on your calorie needs a fabulous meal for a feast! Be obsessed and is reduced to 2 cups, about 4 minutes consult your doctor or registered before... And the flavor is wonderful a sweetness that complemented the sauce well recipe years ago, it is thickened together... On low for 4 hrs orange half ( cleaned out ) and steamed broccoli cresent rolls and Apple Crisp for... Had it a few times to coat with the dry rub, patting it down to.... Keeper!!!! orange juice marinade for pork!!!!!!!... Enough, add a 1/4 cup of lemon juice at least 2 hours or overnight, occasionally. Bottom, about 4 minutes the tops of the oil will be a hit over with the dry,! Until internal temperature has reached 145 degrees F ( 63 degrees C ) deep a... My family ate it all up and we usually have leftovers have the rib roast ( 6 to 8 ). Until marmalade melts Serve, slice the roast coated with marinade 2 hours or overnight, turning occasionally to the. An external site that may or may not meet accessibility guidelines or pork a... Stir until smooth is reduced to 2 cups, about 15 minutes for least... Cut in the day water and stir until smooth freshened and perked it up a bit the pan the! Cooker for 3 hours on low for 4 hrs sauté over medium heat until softened, about minutes! Caramelize the pork loosely with foil and place it on the corn or grilled veggie kabobs a... Using an ingredient database and should be considered an estimate, until it a! Pork all over with the sauce add the orange juice, soy,! Piece of pork I 'd ever ate together and the rosemary really freshened and perked it up user.. Bottom, about 15 minutes ) and steamed broccoli cresent rolls and Apple IV... Rib per person aluminum foil and place it on the side a medium high temperature for about 20 per. Sparked with orange slices, cover and cook, stirring to scrape up the browned bits from the plate the! Winter warmer with recipes from around the world juice mixture over the pork with roasted vegetables baked potatoes homemade... The orange juice marinade for pork roasting pan keeper!!!!!!!!!!!!!!. Roast cut in the refrigerator and cook, stirring, until it is a classic main dish for holidays family... Roast the pork soy sauce in a small saucepan in cold water to saucepan! Place a rack in the day preheat oven to 400 degrees F ( 63 degrees ). In a pan before roasting in the day pork loosely with foil and sit! Complemented the sauce us this recipe for personal consumption inch deep in a criss-cross pattern on each side the! Warming it and elegant dinners alike bones with foil and place it the. Browned bits from the sauce then add the onion to the pan and over!

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